Breakfast
Caribbean Rum Pancakes with hot buttered rum sauce
3 Cheese omelette with crispy bacon, a selection of freshly baked muffins
Tipsy French Toast
Eggs Benedict
Orange yoghurt pancakes with fresh strawberries
All breakfasts served with tea, coffee, fresh juice & cereals
Lunch
Thai fish cakes with Asian coleslaw and a mixed green salad
Fettuccine Alfredo with a tangy Greek salad
Grilled shrimp Caesar salad with crunchy baguette
Broccoli and brie quiche with spinach salad tiède
Fresh corn risotto with basil, tomato and lime
Appetizer
Roquefort and walnut toasts
Chicken liver pate with French baguettes
Crudités
Smoked salmon, prawn and avocado rolls
Insalata Caprese Crostini
Dinner
Grilled lamb chops with couscous and zucchini fritters
Mustard Chicken served with scalloped potatoes and fresh asparagus
Steak au Poivre with jasmine rice and steam broccoli
Grilled Teriyaki Salmon with garlicky potatoes and ratatouille
Stuffed Pork Chops with Pilaf rice and mange tout
All served with a selection of premium wines
Dessert
Mango Fool
Bread and butter pudding with whiskey sauce
Peach Cobbler
Crème Brulée
Lemon Layer Pudding
All served with coffee, tea and liquors
Bar
Spirits
Rum: Cruzan, Barcardi, Myers, Pussers, Don Q & Mount Gay, Malibu
Scotch & Whiskey: Dewars and Johnnie Walker, Crown Royal, Seagrams, Jack Daniels, Jim Beam
Vodka: Absolut, Finlandia and Stolichnaya
Tequila: Jose Cuervo Gold
Gin: Tanqueray, Beefeaters, Bombay Sapphire & Gordon's
Sodas
Regular: Classic Coke, Pepsi, 7UP, Sprite, root beer
Diet: Coke, Pepsi, 7UP, Sprite
Iced Tea, Lemonade, still water and sparkling water
Tonic, Ginger Ale, Club Soda, Orange juice, Grapefruit juice, Pineapple, Apple, Cranberry and Tomato Juice
Heineken, Budweiser, Carib, Red Stripe, Amstel Light, Bud Light, O'Doul's
Grand Marnier, Drambuie, Kahlua, Amaretto, Cognac, Sambuca, Baileys
Cabernet Sauvignon
Lindermans Bin 45 (Australian)
Corbett Canyon Reserve (USA)
KWV Cabinet Sauvignon (South African)
Stone Cellars Bin 00 (USA)
Concha Y Toro Cabinet Sauvignon Marques (Chilean)
George Du Boeuf (French)
Woodbridge (USA)
Merlot
Lindermans Bin 40 (Australian)
KWV Merlot (South African)
Stone Cellars (USA)
Coopers Creek (USA)
George Du Boeuff (French)
Red Wines
Pinot Noir - Lindermans Bin 99 (Australian)
KWV Pintage (South African)
Beaujolais- George Du Boeuff (French)
Rioja- Marques de Caceres
Roodeberg- KWV
Chianti- Ruffino
Chianti-Guicciardini
Chardonnay
Linderman (Australian)
Penfold (Australian)
Corbett Canyon (USA)
KWV (USA)
Stone Cellars (USA)
George Du Boerf (France)
Sauvignon Blanc
Lindermans(Aus)
KWV (SA)
Fetzer Echo Ridge (USA)
Woodbrigde (USA)
Pinot Grigio - Italian
Bolla
Ruffino
Torressella
Sparkling Wines
Concha y toro Brut (Chilean)
Freixenet Cordon Negro (Spanish)
*You will get a chance to submit a menu and bar preference form so the crew will be able to stock the yacht according to your needs.